With Panasonic’s continuing effort to assist our customers, Panasonic has added a Chef to the Commercial Oven Staff. With our 800 fax number (800) 553-0384 you now have a DIRECT LINE TO YOUR CHEF to ask him questions on reheating or cooking with any of our microwave ovens. He is also there to answer any questions about steaming with our NEW MICROWAVE OVENS and STEAMERS. Chef Ken Megarr is a graduate of the Culinary Institute of America, Hyde Park, New York. He has had extensive experience working in COMMERCIAL KITCHENS, both in hotels and restaurants. Since joining Panasonic’s staff, Ken has worked with a number of restaurants, schools, hospitals and institutions on developing recipes for our NEW MICROWAVE OVENS and STEAMERS. He has tested our new ovens, working with several food products, … [Continue reading...]