I’m so excited to play with my amazing band again, come and have some fun with us! We will be playing gorgeous Italian love songs, our own fusion of rock and classical from The Who, as well as Daisy Jopling Band originals and favorites.
VIEW DETAILS & BUY TICKETS TODAY!

Jeff Miller – piano
Matthew Watanabe – keyboard
Lavondo Thomas – bass
Simon Fishburn – drums
Michael Feigenbaum – percussion

Chelsea Table + Stage is New York’s newest hotspot for intimate dining and music. Offering a wide variety of American-fare menu items, with curated wine + cocktails, audiences can experience some of the best touring performers in the world featured alongside local emerging artists. Chelsea Table + Stage opens the doors to hospitality, entertainment, and enjoyment every night, featuring state-of-the-art sound and lighting, a 10-seat in-theatre bar, lofted VIP mezzanine for private groups, and table seating for the perfect date night. The ever-changing menu and entertainment schedule means guests never have the same night twice.
Chelsea Table + Stage is located at 152 West 26th Street, inside the Hilton New York Fashion District. Purchase tickets at chelseatableandstage.com . @chelseatableandstage
CHELSEA TABLE + STAGE TICKETS

Join Daisy’s Facebook page here

Thank you all for enjoying my Middle East escapades! If you haven’t yet, please follow my social media
Instagram – Join Here

Facebook ‌ Instagram ‌ YouTube

www.daisyjopling.com ‌

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MARSHALL, TX – Celebrating 77 years, therenowned BearCreek Smokehouse continues to make its mark as a fun and populartourist day-trip destination – complete with shopping, lunch, animals, and relaxingviews from the porch. Belovednationwide, families across America make Bear Creek’s products part of theirannual holiday celebrations. Third-generation owner, Robbie Shoults, hasdazzled television audiences with appearances on The TODAY Show, TheRachael Ray Show and as a four-time guest judge on Beat Bobby Flay.

He and his Bear Creek teamrecently hosted the 2nd Annual Hannah HouseMaternity benefit, which was headlined by country music legends, The BellamyBrothers. (Pictured right: Third-generation owners Tracy and Robbie Shoultswith The Bellamy Brothers at the Hannah House event which hosted around 1,000people and raised $23,395.)

EVENT CENTER & WEEKLY BBQCOOKOUTS
Bear Creek has been busy working on their brand-new 6,600 square foot addition,which is now open! This will host 350 guests for weddings, events, or corporateparties. In addition, they have attached a pit room at the back that is full ofcharacter everywhere you look! A collection of aged bricks – collected from asfar as Prague all the way to NYC – line the pit room floors, antique signsdrape every wall, and nostalgic furniture from notorious past East Texasrestaurants give you the perfect spot to belly up to some delicious BBQ. Andtheir 9th wonder of the world, the new 20′ smoker (behind their 8th wonder ofthe world, Robbie’s smoker trailer) that’s fueled by pecan, oak and hickory andpassion is not to be missed! It’s the ideal place to enjoy football games andsporting events. Starting October 10, they will host BBQ cookouts everySaturday – it’s first come, first serve.

A DELICIOUS HOLIDAY SEASON
With the approaching holidays,Bear Creek is the perfect place to purchase your Thanksgiving turkey, Holidayhams or corporate gifts. Speaking of food, their catering team is ready tocater all of your holiday happenings. Whether it be a small dinner party atyour home or a large corporate Christmas celebration hosted at their new eventcenter, they are primed for cooking! They are so excited about the upcomingholiday shopping season and anxious for their customers to see some of the newlines that they are thrilled to offer. New inventory is arriving daily and thestore displays have evolved into merchandise that tells a story. While you’rehere, take time to feed the longhorns, the goats, and meet our famous pig,Wilburt!  Coming soon! They will have asluice for kids to find hidden gems in mining rough. Some lucky recipients willhave authentic arrowheads hidden in their bag of rough!

About Bear Creek Smokehouse
From humble backyard beginnings dating back to 1943, Bear Creek Smokehouse hasnow become a 60,000-square foot production, shipping, and marketing facilitythat provides a wide variety of award-winning smoked meats, gourmet dry goods,specialty gifts, and catering services. Five generations of Shoults’ familyfarm traditions and love of quality foods are the primary ingredients in therecipe for success at Bear Creek. The Shoults’ family has devoted their livesto a motto of ‘Food, Family, and Faith’. The work at Bear Creek is a labor oflove and a family affair for the Shoults’ and their loyal employees – theirextended Bear Creek Family. The team has spent years perfecting theirhickory-smoked meat recipes.

The Smokehouse is also a retailer and ships their products nationwide throughinternet and catalog sales year-round. Gift-giving of Bear Creek’s smoked meatshas become a holiday tradition for many families and businesses. Bear Creek isalso a wholesaler of certain smoked meats to major grocery chains all over thesouthern states, as well as their dry goods and jarred products to many uniquefood outlets and gift shops nationally. Additionally, they offer localcustomers their catering services and the Bear Creek General Store & EventVenue and enjoy the face-to-face interaction with their local supporters. BearCreek’s products, including their BearBottom Cookbook – and a wideselection of apparel, beef, gifts, jarred goods, pork, poultry, soups, sweets,gift cards and more – continue to fly off shelves.

BearCreek Smokehouse Links:
Website:www.bearcreeksmokehouse.com
Facebook:www.facebook.com/BearCreekSmokehouse
Twitter:https://twitter.com/BearCreekSH
Instagram:www.instagram.com/bearcreeksmokhouse
Pinterest:www.pinterest.com/bearcreeksh/
YouTube:www.youtube.com/channel/UCk5gjcxJYTWvDXc9Ok4_zBA

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The post River Yacht Club, Miami, Florida – Receives the 5 Star Diamond Award (Note: The Great Club is closed temporarily due to the Hurricane. – Click here for Video & Podcast… appeared first on Good News!.

Tavern62 by David Burke’s menu feature modern American plates as a reflection of Chef Burke’s contemporary approach to cooking, with a nod to elevated New York classics paired with a curated wine list, craft beers and a specialty cocktail program.

For more information, please follow us @tavern62.

THE CHEF
David Burke/Executive Chef
DAVID BURKE

Executive Chef

A graduate of the Culinary Institute of America, chef David Burke’s 25-year career is decorated with honors that pay homage to his respected culinary skill, creative whimsy, and philanthropic efforts, including appearances on Bravo’s Top Chef Masters, and receiving a US patent for his pink Himalayan salt dry-age technique for steaks.

In Fall 2015, David Burke joined ESquared Hospitality to work as a culinary partner on new and innovative concepts. In September 2016, David Burke and E2 Hospitality opened BLT Prime by David Burke in the Trump International Hotel in Washington D.C. Tavern62 by David Burke, a modern American tavern, is his newest collaboration with ESquared Hospitality that opened in October 2016 in New York City’s Upper East Side.

#tavern62 #tavern #62 #david #burke #concept #esquared #hospitality #partnership #chef #american #new #york #city #upper #east #side #dinner #sunday #brunch #bar #lounge #menus #private #dining #solarium #upstairs #cooking #plates #nyc #wine #list #craft #beers #curated #specialty #cocktail #program #culinary #institute #skill #whimsy #efforts #chef #masters #steaks #prime #collaboration #trump #international

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WHAT:   The Charles Evans PCF Pro-Am Tennis Tour was held in Bridgehampton, NY, over the weekend on Friday, August 22, to Sunday, August 24, 2014, raising over $2.5 million for the Prostate Cancer Foundation (PCF).

This wonderful event, returning for its tenth year, sees 32 charity amateur players take to the courts against members of the ATP Tour over two exciting days of round robin competition.   Guests and participants enjoy dining and socializing with the purpose of raising funds for the PCF in its efforts to eradicate prostate cancer, which affects one in six American men. The event kicked off on Friday with a cocktail party and dinner at the home of Julia and David Koch in Southampton. On Saturday, the first three rounds of the Pro AM tournament took place, followed by a lunch at the Palin residence. On Sunday guests enjoyed lunch at the final rounds of the Pro AM tour at the Bridgehampton Tennis and Surf Club and the Trophy Award Ceremony followed.

This year’s amateur players included: Bill Ackman, Andrew Berman, Marie Bernstein, Jerry Cohen, Jim Coleman, Mark Ein, Adam Finerman, Ralph Finerman, Bill Finneran, Larry Gagosian, Amy Griffin, John Griffin, Jeff Greene, Sammy Herzberg, Arik Kislin, Larry Leeds, Howard Marks, Hank Nordhoff, Dean Palin, Joel Pashcow, John Paulson, Brian Reynolds, Zach Schreiber, Steve Schwarzman, Howard Shore, Roger Stein, and Dax Vlassis.

Pro players included: Alex Asta, Guillermo Canas, Scott Davis, Ashley Fisher, Mariusz Fyrstenberg, Teymuraz Gabashvili, Chris Haggard, Luke Jensen, Murphy Jensen, Don Johnson, Robert Kendrick, Kevin Kim, Rick Leach, Jason Lipsky, Alex O’Brien, Jared Palmer, Jason Pinsky.   RESULTS:

Team 1 versus Team 2:  Winner was Arik Kislin; Runner-up was Bill Ackman 

Team 3 versus Team 4:  Winner was Jim Coleman; Runner-Up was John Griffin

Team 5 versus Team 6:  Winner was John Paulson; Runner-Up was Adam Finerman

Team 7 versus Team 8:  Winner was Amy Griffin; Runner-Up was

Larry Leeds ABOUT:  The Charles Evans PCF Pro-Am Tennis Tour consists of four exciting tournaments each year that are calendared during peak season at each venue.  Each location brings an opportunity to provide not only a unique and individual experience for the amateur player but provides a platform to the community to generate awareness of prostate cancer and the work of the Prostate Cancer Foundation. 

The PCF Pro-AM Tennis Tournaments has raised over $12.5 million to date over 13 years.   The Pro-Am Tour is a fitting memorial to the life of Charles Evans. He was committed to helping others, turning his personal tragedies into philanthropic causes. Charles Evans, an avid tennis player, would be proud of what is being done to fight prostate cancer through these events. When his father developed Alzheimer’s disease in the late 1960s, Mr. Evans made large donations to Alzheimer’s research and eventually became national director of the Alzheimer’s Association.   In 1975, his former wife, Frances, and their two daughters, Elizabeth and Melissa, died in a fire caused by errant ashes from their fireplace. Mr. Evans created the Crusade for Fire Detection, aimed at educating the public on the need for fire detectors and lobbying for laws to make them mandatory. Charles sent out hundreds of fire detectors as gifts and chain letters. Countless lives have been saved through the mandatory laws of fire alarms.   Charles had a true zeal for life. From WWII veteran to successful entrepreneur, feature film producer, to a dedicated philanthropist. Charles was a dynamic, charismatic, old school Gentleman. He was one of a kind and adored by all worldwide.

Firmly committed to curing prostate cancer, the Prostate Cancer Foundation is the leading philanthropic organization funding and accelerating research globally. Since 1993, its unique strategies for identifying and investing in the most promising research programs have generated life-saving results. The organization channels resources to the world’s top scientific minds—cutting red tape and encouraging collaboration to speed breakthroughs.   As a champion for increased government and private support, PCF has helped build a global research enterprise of nearly $10 billion. Through the generous contributions of our donors, it has funded more than 2,000 programs at more than 200 research centers in 18 countries. For more than 16 million men and their families fighting prostate cancer globally, PCF is a primary source for new standard-of-care and research information. It connects patients, loved ones, care providers and scientists to critical updates, the latest developments, best practices and news from the treatment pipeline.   For further information on the PCF, please visit http://www.pcf.org/

WHEN: 

Friday, August 22, 2014 6:30PM Cocktail Party, Dinner, Entertainment The home of Julia and David Koch, Southampton, NY

Saturday, August 23, 2014 9:00AM – 2:00PM First three rounds of the Pro AM 1:00PM – 3:ooPM Lunch at the Palin residence 3:00PM – 4:00PM “Closest to the Pin” content on the Palin golf course 6:30PM Parish Art Museum Gala with special performance from Kenny Loggins                                                  

Sunday, August 24, 2014 12:00PM – 1:00PM Lunch at the Bridgehampton Tennis and Surf Club 1:00PM – 4:00PM Final rounds of the Pro AM 4:00 – 4:30PM Trophy Award Ceremony  

WHERE:                               

Bridgehampton Tennis and Surf Club  231 Mid Ocean Drive Bridgehampton NY, 11932  

PRESS CONTACT:             Norah Lawlor / Lawlor Media Group (www.lawlormediagroup.com) Norah@lawlormediagroup.com / Tel: (212) 967-6900

Mike Milken, Jason Pinsky, Bill Ackman, Bonnie Pfeifer Evans Photo Credit: Patrick McMullan

John Paulson

Photo Credit: Patrick McMullan

Kara Rosenblum, Sheila Rosenblum, Danny Rosenblum, Michael Milken

Photo Credit: Patrick McMullan

Bonnie Pfeifer Evans, Julia Koch

Photo Credit: Patrick McMullan

Timothy Cherotti, Glenn Myles

Photo Credit: Patrick McMullan

Shelly Davis, Richey Reneberg

Photo Credit: Patrick McMullan

Roger Stein, Cyril Saulnier

Photo Credit: Patrick McMullan

                    Jonathan Canter, Arik Kislin

Photo Credit: Patrick McMullan

James Coleman, Cynthia Ott

Photo Credit: Patrick McMullan

Brendan Evans, Kate Bergin

Photo Credit: Patrick McMullan

Robert Kendrick, Anthony Boulle, Mike Milken

Photo Credit: Patrick McMullan

Mark Ein, Brielle Strickland, Vince Spadea

Photo Credit: Patrick McMullan

David Schneider, Malek Jaziri

Photo Credit: Patrick McMullan

For more information please visit www.pcf.org

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Resorts World Casino New York City offers the perfect night out for Valentine’s Day. Gaming, dining and entertainment are only minutes away.

The action is centered on the gaming floor. Visit Time Square and the Fifth Avenue casinos to try your hand at lady luck. Genting Rewards members are eligible for treats and free play.

The first 1,000 Genting Rewards members to redeem a voucher at any Genting Rewards Kiosk beginning at 8am on Tuesday, February 14 will receive a free box of chocolates. Genting Rewards members that earn 25 points between 8am and 10:30pm can redeem a $14 Free Play voucher at a Genting Rewards Kiosk, 7pm through 11pm.

Feast in the lap of luxury at our two fine-dining restaurants, Genting Palace, and RW Prime Steakhouse and Wine Bar.

Genting Palace offers succulent variations of authentic Chinese cuisine. The a la carte menu features popular favourites: Chinese barbeque, a selection of exquisite dim sum and seasonal live seafood.

At RW Prime, relish in the exquisite tastes of the finest USDA prime dry-aged meats and fresh seafood, as well as, Maine lobster flown in daily. The atmosphere is tranquil and romantic; the ideal place to ask her, for a lifetime.

Romance is transported to Bar 360 as crooner, Johnny Avino, echoes the classic sounds of Frank Sinatra and Dean Martin.

Enjoy Valentine’s Day with us and we’ll be sure to make it memorable.

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