Tavern62 by David Burke’s menu feature modern American plates as a reflection of Chef Burke’s contemporary approach to cooking, with a nod to elevated New York classics paired with a curated wine list, craft beers and a specialty cocktail program.

For more information, please follow us @tavern62.

THE CHEF
David Burke/Executive Chef
DAVID BURKE

Executive Chef

A graduate of the Culinary Institute of America, chef David Burke’s 25-year career is decorated with honors that pay homage to his respected culinary skill, creative whimsy, and philanthropic efforts, including appearances on Bravo’s Top Chef Masters, and receiving a US patent for his pink Himalayan salt dry-age technique for steaks.

In Fall 2015, David Burke joined ESquared Hospitality to work as a culinary partner on new and innovative concepts. In September 2016, David Burke and E2 Hospitality opened BLT Prime by David Burke in the Trump International Hotel in Washington D.C. Tavern62 by David Burke, a modern American tavern, is his newest collaboration with ESquared Hospitality that opened in October 2016 in New York City’s Upper East Side.

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See Some of the Hottest Custom Concept and
Performance Cars That Will Be On Display at the Show

Plus James Bell from GM Talks about Rubbing Elbows With NASCAR Royalty Jeff Gordon, Ron Fellows and Ricky Carmichael at the Star Studded Chevy Party

The Specialty Equipment Market Association (SEMA) Show is undoubtedly one of the coolest, hippest and cutting edge events of the auto industry. Filled with the hottest accessories and latest automotive innovations, this is the place to get the info on what will be hot on the highway next year. SEMA also draws the industry’s brightest minds – some of the racing industry’s most popular drivers to one place, the Las Vegas Convention Center, where they certainly have a roaring good time!

In interviews on Tuesday, November 5, 2013, James Bell will be giving everyone a sneak peak at some of the items being unveiled and fill us in on the details from the big party at the Palazzo Hotel the night before where racecars drivers like Jeff Gordon, Ron Fellows, Ricky Carmichael and others celebrities were on hand to kick off the auto industry’s fashion week.

In this case, what happens in Vegas, doesn’t stay in Vegas – it’s bound for every street and highway in the US and beyond. More information is available at media.gm.com

Suggested Questions:
• Why is SEMA such an exciting show?
• What goes on there behind the scenes?
• Who did you see at last night’s party?
• What’s hot for the coming year?

About the Talent:

James Bell, Head of Consumer Affairs, General Motors

With over 16 years of experience, James Bell is a nationally recognized and authoritative resource within the automotive industry. During his tenure, James has diligently analyzed and effectively communicated automotive data and research to multiple constituencies, including the national and international media, automotive manufacturers, dealers, and the every-day car shopper. His multifaceted experience has led to a unique perspective on the industry that easily crosses over the boundaries between the general consumer and passionate enthusiast. Prior to joining GM, James was Vice President of Corporate Communications and Executive Market Analyst for Kelley Blue Book. In this role, he was charged with promoting the KBB.com brand and driving traffic to its award-winning Web site. Bell also oversaw the company’s consumer communication efforts through social media and viral marketing platforms. In addition, he served as the company’s chief spokesperson with the media and has been featured on national television news shows on CNN, Fox News, CBS, NBC, national and local talk radio, as well as within the pages of both respected newspapers and automotive trade publications. James also served on the board of directors for the Motor Press Guild in Los Angeles and was President of this revered organization, the largest of its kind in the U.S., in 2010 and 2011. He holds a Bachelor of Arts degree in Broadcast Communications and Political Science from California State University.

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New York, New York (May 14, 2013) – Launching exclusively in North America this fall, Lavazza – Italy’s Favorite Coffee – debuts a distinct line of four specialty blends: Gran Aroma, Classico, Gran Selezione, and Perfetto.

At the heart of Lavazza’s story is a single family’s passion for coffee. Beginning with Luigi Lavazza, in 1895, four generations of the Lavazza family have devoted themselves to continuous innovation, creation and sharing of authentically Italian espresso and coffee experiences.

Ennio Ranaboldo, CEO of Lavazza North America, says, “Lavazza has placed a strong focus on this launch in the U.S. and Canada, two growth markets of strategic importance for us. Using our specific procurement, roasting and blending expertise in Italy, and with the help of massive consumer research and testing in North America, we have started this line of truly outstanding blends that deliver on superior flavor expectations.”

The new line consists of beans from a variety of carefully selected origins, blended and roasted with dedicated processes, to result in a range of flavor intensity and taste profiles:

• Gran Aroma: Medium roast, smooth & aromatic, with citrusy notes
• Classico: Medium roast, rich & full-bodied, with hints of dried fruit
• Gran Selezione (100% Rainforest Alliance certified coffee): Dark roast, intense and chocolaty
• Perfetto: Espresso roast, dark and velvety with a lingering caramel finish

The new packaging – unique in design, shape and materials – embodies the core value, and promise to the coffee lover, of the Lavazza brand: “Italian passion in every cup”. With an easy opening/easy closing feature, it ensures unmatched quality and constant freshness in every bag.

Lavazza’s specialty coffee blends will be available nationally, in September 2013. (SRP: $9.99 / 12oz pack)

Let our passion be your pleasure!

For more information about Lavazza, please visit: http://www.lavazza.us

About Lavazza
Lavazza, founded in Turin, Italy, in 1895, has been family-owned and managed since its inception. Today, Lavazza is Italy’s favorite coffee, one of the leading brands in Europe, the sixth largest roaster in the world and a global provider of espresso, coffee and single-serve systems for the Home and Out-of-Home markets. Its North American headquarters are based in New York City.

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